His restaurant has been awarded best in the world or second best in the world every year for the past five years. His prowess and creativity in the kitchen has been celebrated with three Michelin stars. He is also a happy customer and one of the original members of the Cream Elite.
Spanish chef Jordi Roca, of internationally renowned El Celler de can Roca, and what has been described as a gelato version of Willy Wonka’s Chocolate Factory, Rocambolesc loves his Cream attire so much that not only does he and his wife Alejandra Rivas, a pastry chef success story in her own right, wear it to work, they chose to wear their Cream attire in their new roles as Spinta Bikes ambassadors
You can watch them gallivanting around the town on the Spinta urban electrical bikes in this fantastic video above. Enjoy!